Professional Headshot
Sarah Johnson
Professional Recipe Developer & Culinary Expert
About Sarah
Sarah Johnson brings over 15 years of professional culinary experience to Food Equals Happy Me. As a certified recipe developer and former test kitchen manager, she ensures our kitchen conversion tools meet the highest standards of accuracy and reliability.
Professional Background
- Recipe Development: 15+ years developing recipes for major food publications
- Test Kitchen Experience: Former manager at a leading culinary institute
- Measurement Precision: Specialist in accurate kitchen measurements and conversions
- Food Safety Certified: Current ServSafe and HACCP certifications
- Culinary Education: Graduate of the Culinary Institute of America
Role at Food Equals Happy Me
Sarah reviews all our kitchen conversion calculators and measurement guides to ensure they align with NIST (National Institute of Standards and Technology) standards. Her expertise helps us maintain accuracy in our tools while making them accessible to home cooks.
Quality Assurance Process
- • Verifies all conversion ratios against NIST standards
- • Tests calculators with real kitchen measurements
- • Reviews FAQ accuracy for common cooking scenarios
- • Ensures US liquid vs Imperial distinctions are clear
Contact & Credentials
Education: Culinary Institute of America, Bachelor of Professional Studies in Culinary Arts
Certifications: ServSafe Food Protection Manager, HACCP Certified
"Precision in measurement is the foundation of successful cooking. Every conversion matters, whether you're scaling a family recipe or developing something entirely new." — Sarah Johnson
Sarah's Reviewed Tools
Cups to Quarts Calculator
Verified accurate for US liquid measurements
Fluid Ounces Converter
Reviewed for weight vs volume clarity
All Kitchen Conversions
Complete collection of verified tools
Recipe Scaling Guide
Coming soon - Advanced conversion techniques