Chocolate Peanut Butter Layer Cake for a very special birthday

Layers of chocolate buttermilk cake, covered with peanut butter frosting, topped with chocolate ganache & Reese’s peanut butter cups – need I say more? Ok, I’ll say a little more than that.. This… Continue reading

Ricotta Cheesecake

Ricotta has to be one of my favourite things, and I know I keep saying that everything on here is my favourite, I can’t help it! I love the creaminess and the versatility… Continue reading

Banoffee Tiramisu

What happens when you cross a Banoffee Pie with a Tiramisu? This of course – Banoffee Tiramisu All the flavours of a Banoffee Pie – caramel, banana & cream – in the form… Continue reading

Homemade Cheese Crackers with Rosemary & Sea Salt

Have you ever actually read the side of a cracker box? The amount of ingredients (most of which you can’t pronounce) is alarming – But when you discover just how easy these homemade… Continue reading

Chocolate & Panettone Pudding

It’s that time of year again, the weather is getting chilly at night and it’s time for those warm puddings for dessert – and this Chocolate & Panettone Pudding hits just the spot… Continue reading

Bacon & Sea Salt Caramels

This week is the second part of my bacon giftapalooza (if you missed part one check it out here) and it’s time for the main event – Bacon & Sea Salt Caramels. These… Continue reading

Bacon Jam

It’s that time of year again, time to give the gift of bacon to my brother for his birthday. Last year was a cracker with these bacon roses, and this year didn’t disappoint… Continue reading

Vanilla Fudge… Oh my

When you’re craving a sweet hit in the afternoon, Vanilla Fudge sure hits the spot. Sweet, creamy, and smooth, speckled with flecks of vanilla seeds it really is decadence in a bite sized… Continue reading

Banana, Cinnamon & Ricotta Muffins

I feel like I should probably apologise for posting so many muffin recipes, but I’m not going to. Muffins are awesome, there I said it. They are so quick and simple to make,… Continue reading

Sourdough Crumpets – Another use for excess starter!

My love affair with all things sourdough is still going strong, but as I’ve said before I hate throwing out excess starter, so I’ve found yet another use for it – Sourdough Crumpets!… Continue reading


Bagels really are a beautiful thing, and surprisingly not as hard to make as you would think. Now don’t get me wrong, I know that this might not be the most traditional of… Continue reading

Mocha Chocolate Lamingtons

For fear of those strict CWA type bakers out there who will criticize me for calling these Mocha Chocolate Lamingtons ‘lamingtons’ I’m going to say straight up that I know these are not… Continue reading