Category Archive: Sweets

Bacon & Sea Salt Caramels

This week is the second part of my bacon giftapalooza (if you missed part one check it out here) and it’s time for the main event – Bacon & Sea Salt Caramels. These… Continue reading

Vanilla Fudge… Oh my

When you’re craving a sweet hit in the afternoon, Vanilla Fudge sure hits the spot. Sweet, creamy, and smooth, speckled with flecks of vanilla seeds it really is decadence in a bite sized… Continue reading

Banana, Cinnamon & Ricotta Muffins

I feel like I should probably apologise for posting so many muffin recipes, but I’m not going to. Muffins are awesome, there I said it. They are so quick and simple to make,… Continue reading

Sourdough Crumpets – Another use for excess starter!

My love affair with all things sourdough is still going strong, but as I’ve said before I hate throwing out excess starter, so I’ve found yet another use for it – Sourdough Crumpets!… Continue reading

Mocha Chocolate Lamingtons

For fear of those strict CWA type bakers out there who will criticize me for calling these Mocha Chocolate Lamingtons ‘lamingtons’ I’m going to say straight up that I know these are not… Continue reading

Candy Cane Macarons, Easy Chocolate Balls & the end of 2013!

What a busy few weeks it has been, lots of cooking, way too much eating, and unfortunately not many photos of all that food to share with you. I love cooking Christmas goodies,… Continue reading

Banana & Nutella Scrolls

Yep you read that right, Banana AND Nutella Scrolls! We all know that Banana and Chocolate are a match made in heaven, but banana and Nutella is a pretty darn awesome combo too.… Continue reading

Chocolate Espresso Syrup Cake… and a Happy 1st Birthday!

That’s right it’s foodequalshappyme’s 1st birthday. It’s been a whole year since I started this blog – well just over a year because I’m a bit late with this post – and all… Continue reading

Sourdough Pancakes – A great way to use excess sourdough starter!

So as you would have seen from last weeks post I’ve entered the world of sourdough bread making, but the downside to sourdough is that if you’re not making bread constantly you end… Continue reading

Cinnamon Scrolls

I have to admit I’m a bit late to a love affair with Cinnamon Scrolls. For the longest time when faced with a counter full of sweets, cinnamon scrolls were never my first… Continue reading

Halloween Graveyards with Choc-Hazelnut Mousse, Chocolate Dirt & Chocolate Skeleton Cookies

Halloween is just around the corner, and it seems to be starting to take off in Australia. Although I have no desire to dress up nor do I have kids to take trick… Continue reading

Banana Milo Swirl Muffins with Milo Mascarpone

Every now and then I get a pang of nostalgia, nostalgia for that childhood favourite MILO. But I recently thought to myself, why haven’t I baked with Milo? I mean I love it… Continue reading